Valentines Day Special

Happy Valentines Day!

Mike and I celebrated our 5th Valentines together by eating lunch at Louises and enjoying each other's sweet company. :)


We meant to take pictures of our delicious food, but realized we forgot to after we took our first few bites. That always happens when our stomachs are impatient!

For appetizer, we ordered the lemon-buttered sea scallops- a Valentines special. The dish only had 4 scallops. By the time we remembered to take pictures, we had already eaten 2! These scallops were simply melt-in-your mouth amazing!

One of my favorite things about Louises is they give you very special bread with a olive oil and basalmic vinegar sauce. We had about 3 rounds of these and snuck some in our to-go boxes.

Mike ordered their lasagana. It doesn't look that appetizing, but that's because he already destroyed the backside (if you look closely) within seconds of getting the dish.

I ordered their cajun jambalaya with italian sausage, shrimp, and chicken. I had expected it to be spicier since it's "cajun" style, but it was hardly spicy at all. Still good though. Yes, I admit, I took a few bites too, but by the time I remembered to take these pictures, I was already 3/4 full from eating so much bread!

And last but not least, I present to you our dessert- red velvet cake with cream cheese frosting! By far, my favorite dessert EVER, of all time! And by then, I was so full that I actually remembered to take a picture BEFORE we started eating. :)

~Nancy